Classic Balsamic with a Sharp, Tart Edge
Aceto Balsamico is less dense and sharper than our Old Town Oil Reserve balsamic variety. Its tart taste makes it the perfect "everyday" balsamic, and the ideal gift for traditional gourmands who like their dishes a little tangier.
The Aceto Balsamico is the natural partner of any of our extra virgin olive oils, and complements everything from salads to soups to seafood. Use this more acidic balsamic in marinades and intensify the flavor of meats like skirt steak before grilling.